Baked Mac And Cheese In Slow Cooker
A Southern mac and cheese recipe for the slow cooker that turns out perfect every time!
Mama called me the week before Thanksgiving and said she wanted us to try a slow cooker mac & cheese recipe on Thanksgiving to free up some real estate in the oven.
I wasn't overly thrilled at the thought because the one and only time I'd ever tried a recipe for it, it was a total flop. And you can't go screwing around with something as important as macaroni and cheese on Thanksgiving!
But I tend to do what my mama says. So I had to figure this thing out.
Southern-style baked macaroni and cheese uses eggs and sets up a little like a quiche. The edges get all golden brown and crusty and the center stays soft and melty. I figured as long as I used parboiled noodles and added more liquid, all I'd need to do was use my usual seasonings and things should work!
But it was Thanksgiving! I was still having some major reservations about trying something new on The Big Day but went with it anyway. And it was a total hit! It cooked up almost exactly like my traditional mac and cheese and tasted perfect!
I'll be using this recipe a lot going forward! Especially in the summer when I don't want to turn the oven on! Plus this will travel perfectly so it'll be great for pot-lucks and tailgating. Woo-hoo! I'm so glad Mama
suggested that I try it!
Try these other slow cooker recipes great for feeding a crowd!
- Crock Pot Chicken & Gravy - An easy and delicious recipe for tender chicken with savory gravy perfect served over mashed potatoes, noodles or rice.
- Slow Cooker Ranch Roasted Potatoes - Super easy crock pot recipe for new potatoes using ranch dressing mix
- Crock Pot Pulled Chicken - Pulled chicken made in a slow cooker plus a recipe for Big Bob Gibson's White Sauce, a white barbeque sauce popular in Alabama.
- Slow Cooker Hawaiian Ham – A super easy crock pot recipe with ham, brown sugar and pineapple. Serve as-is or make Hawaiian Ham Sliders!
- Crock Pot Carnitas - Delicious tender, crispy pork carnitas made easy by seasoning a pork roast or Boston butt with Mexican spices, cooking in the slow cooker then getting those famous crispy bits by placing under the broiler.
- Crock Pot Pulled Pork - Tender, juicy pork seasoned with a delicious but simple dry rub recipe then cooked to perfection in a slow cooker.
Southern-Style Crock Pot Macaroni & Cheese
prep time: 15 M cook time: 3 hour total time: 3 H & 15 M
A Southern mac and cheese recipe for the slow cooker that turns out perfect every time!
ingredients:
- 12 ounces (2 heaping cups) uncooked elbow macaroni noodles
- 1 12-oz. can evaporated milk
- 1 1/2 cups milk
- 1/2 cup sour cream
- 2 eggs, beaten
- 1 teaspoon salt
- 1/2 teaspoon dry mustard
- 1/2 teaspoon white pepper
- 1/4 teaspoon cayenne pepper
- 1/4 cup (1/2 stick) butter, melted
- 16 ounces cheddar cheese, shredded and divided (about 4 cups)
instructions:
- Boil noodles in liberally salted water for 5 minutes then drain well. Do not cook noodles longer than 5 minutes.
- While noodles are cooking, combine evaporated milk, milk, sour cream, eggs, salt, mustard, white pepper and cayenne pepper in a large bowl and mix well.
- Add parboiled noodles, melted butter and 3/4 of the shredded cheese to the milk mixture and stir until thoroughly combined.
- Spray the inside of a medium-large crock pot (approximately 4-qt size) with cooking spray then pour macaroni mixture into crock pot. Top with remaining cheese.
- Cover and cook on low for 3 hours or until set in the center and golden brown around the edges.
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Also check out my traditional, BAKED recipe for Southern-Style Macaroni & Cheese!
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Baked Mac And Cheese In Slow Cooker
Source: https://www.southyourmouth.com/2014/12/southern-style-crock-pot-macaroni-cheese.html
Posted by: guthrieanderently.blogspot.com
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